South Indian Style EGG Fried Rice
Just to share with you……..
This is entirely different way of making egg fried rice. It will be like normal fried rice since no Soy sauce, Oyster sauce etc added into it. This rice you can say as SPICY EGG RICE. This recipe I got from one of friends hubby Sid.It can be made in 5 mins and tastesvery good if you eat hot.
Ingredients
-
Cooked Basmathi Rice - 1 cups
-
Oil – 3 tsp
-
Cinnamon,cardamom,cloves,Bayleaves – 1each
-
Chopped onion – 1cup
-
chopped greenchilli -1
-
Red chilli powder – 1/4 or 1/2 tsp
-
Corriander powder -1 tsp
-
Turmeric powder -1/4 tsp
-
Eggs -2
-
ginger-garlic paste -1/2tsp
-
salt- asneeded
-
Chopped corriander leaves- for garnishing
Preparation
-
Take a big tawa. Pour the oil and heat it. Add cinnamon, cloves, cardamom ,Bay leaves.
-
Add Chopped onion, greenchilli and fry. Add ginger-garlic paste and fry well.
-
Add chillipowder, corriander powder, and turmeric powder and fry well.
-
Add the eggs, salt and stir well. (add anytype of precooked meat pieces,shrimp etc.if you want)
-
Add the rice and mix well and keep in stove for 5mins. keep mixing in regular intervals.
-
Garnish the rice with corriander leaves.
TIPS
-
Any cooked rice can be used but the preferable one is cooked Basmathi rice.
-
You can add fried chicken(chicken cut into small pieces marignated with little salt and chilly powder and fried in oil) to make this as a chicken fried rice.
-
While making EGG FRIED RICE or CHICKEN FRIED RICE add the chicken gravy little bit if you have to add the taste.
-
If you add only Shrimp(Prawn) then it is SHRIMP FRIED RICE.
-
you can buy cooked shrimp , cook some muttonpieces etc (any non-veg into simple pieces and should bepre cooked) can be added to make a combination fried rice.You can say as COCKTAIL RICE too.
