Ani’s Kids Recipe,South Indian samayal & Tips!
Welcome at » MIXED VEGETABLES CURRY

MIXED VEGETABLES CURRY

This is a very good side dish for chappathi. If you are a vegetarian then in that case you can go for mixed vegetable curry instead of Chicken gravies.This is a healthy curry too since having lot of veggies in it.

Ingredients

1. Carrot,Peas,Cauliflower,Beans altogether — 1 cup

2. Cinnamon stick – 1

3. Cloves – 2

4. Onion small size – 1

5. Tomato small size – 1

6. Grated coconut -2 tsp

7. Corriander powder -1tsp

8. Chilli powder – 1/2 t0 1 tsp

9. Turmeric Powder -1/2 tsp

10. Salt to taste

Preparation

1. Grind onion,tomato,coconut,corriander powder,chilli powder,turmeric powder into fine paste

2. Pour oil in tava. Splatter cinnamon sticks and cloves

3. Add all vegetables and fry with little salt

4. Add the grinded paste,salt and little water

5. cook until vegetables are done and gravy thickens.

Tips

You can buy mixed vegetable packets from frozen food section and can use that too.It will save your time.In that case try to avoid corns because this will make your curry sweet.

2 Responses

  1. Thulasi




    Hello

    I tried this dish :)
    But it smells onion….
    What is meant by grind?
    I just grinded it in mixie.
    Should it be like that ?

    Thanks
    Thulasi




  2. Hi Thulasi,

    Grinding in mixie is enough. Cooking time may not be enough. Give more time for cooking (if needed add little more water) till the raw smell goes away.

Leave a Reply


Your Ad Here