Ani’s Kids Recipe,South Indian samayal & Tips!
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Just to share with you…..

This is ladoo is different from the one which I posted before. This is have come across while browsing. Since it seems simple I tried it and it come out good too. So I am sharing this simple recipe with you.


1. Aval  - 1 cup

2. Sugar  - 1/4 cup

3. Cardamom  - 3

4. Cashewnuts –  10 to 15

5. Dry grated coconut  -  2 tsp

6. Hot melted ghee  -  7 to 8 tsp


1.  Roast  aval in dry tava.  Don’t burn it.

2.  Dry grind all the ingredients except ghee along with roasted Rava (don’t add water).

3.  To the dry grinded mixture add hot ghee as necessary and make ladoo’s.

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